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past events
A hands-on experience + conversation on the benefits of cooking w/plant-based proteins. Cooking tips, myth-busting, good vibes + great food!
We’re unlocking the secrets to the most beneficial proteins more people should be (and are) talking about! At this event you’ll build-your-own tacos with an array of scrumptious plant-based proteins while building your knowledge about the benefits of eating more plant-forward.
Plant-Based Holiday Pop-Up with Ingreened. My sincerest thanks to everyone who contributed and attended this festive and fun event. Firstly, Maria and Mr. Martino’s in the most inviting and cozy space. Of course, I cooked plant-based (and GF) everything: Lasagna, Green Beans with Shallots and Sun-Dried Tomatoes, Sweet Potato Pie and Cashew-Coconut Cinnamon Cream. Great to see so many friendly faces come out, support and connect. Feeling grateful. Thank you! Till next time, friends. And stay tuned for more! “The rest is still unwritten”- Andrea 💚🌱